Thursday, June 19, 2008

A $200 Burger

Who in their right mind would pay $200 for a Burger at Burger King? They're obviously doing it in London.

It's something I call a sin and a shame---especially since there are so many people living in poverty and way too many fat people who don't need it.

The burger is Japanese-style Wagyu, flame-grilled, garnished with Italian truffles, Spanish cured ham, aged balsamic vinegar, Champagne onions and popped onto a saffron- and truffle-dusted bun.
se-style Wagyu, flame-grilled, garnished with Italian truffles, Spanish cured ham, aged balsamic vinegar, Champagne onions and popped onto a saffron- and truffle-dusted bun.

Ridiculous doesn't even begin to describe what I think about this!

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